Recipe by: Zoë Harpham You should receive a text message shortly. Make one batch of the rustic pizza dough and divide it into 6 pieces just as instructed in the rustic … Remove from the pan to drain on paper towels; crumble. UPDATE: Since initially trying this I have made it many many times. Press out to an even thickness, and then cut in half. I used the Pillsbury pizza dough and I had it in the oven for 17 minutes and they almost burned... but they were still fantastic! Thanks! Fold the other half of the dough over the filling to the opposite edge, forming a half moon shape. Roll out the pizza dough on a lightly floured surface into an oval shape. I upped the barbeque sauce and substituted caramelized onions as that's all I had on hand. Cheesy Lasagna Calzones: Ground beef, sausage, tomato sauce, ricotta, mozzarella, Basil, Parmesan BBQ Chicken Calzones: Rotisserie chicken, bbq sauce, red onion, mozzarella Philly Cheesesteak Calzones: thinly sliced cooked steak, sauteed onions, cheddar, Swiss or Mozzarella … These can be served with additional barbeque sauce if you like. Mix in the cooked bacon. Bring to the boil and simmer for 20 minutes until the juices reduce into a nice thick sauce. Bake on 450 degrees for 20 minutes until … Preheat oven to 190°C. Calzone is a bit like an Italian version of a Cornish pasty, but with the tasty filling sealed inside pizza dough rather than pastry. Meats – Salami, pepperoni, Canadian bacon, ham, bacon, chicken… Husband wolfed it down and said he especially enjoyed the crust. If you continue to use this site, we’ll assume that you’re happy to receive all cookies. Mix-and-match your ingredients to make the perfect calzone for your tastebuds: Cheese – Mozzarella, parmesan, sharp cheddar, feta and goat cheese. If you like BBQ Chicken Pizza, you'll like this easy-to-make calzone version! Other than those changes. I also used 7 pieces on bacon. This recipe combines diced chicken with olives, roasted peppers, fresh basil and mozzarella cheese to make an ideal snack for a packed lunch or picnic. https://www.foodnetwork.com/recipes/baked-and-fried-calzone-recipe They were great! Brush top of calzone with oil. Recipe by: Norma MacMillan We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. Delicious! Bake for 25 minutes in the preheated oven, or until browned to your liking. Seal the edges using … Add comma separated list of ingredients to exclude from recipe. Quite good. Nutrient information is not available for all ingredients. If you don't have courgettes, try using aubergine, Please enter a valid UK or Ireland mobile phone number, For top tips on protecting you and your family when preparing raw meat and poultry, visit, Buffalo cauliflower and blue cheese pizzas, 1 packet of pizza dough mix (enough to make a medium sized pizza). Next time I'll try turkey bacon for a lower fat version. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Chop the onion and the courgette. Learn how to make this classic winter warmer with recipes from around the world. I wish I'd added more bacon too. Stir in 1/3 cup of barbeque sauce, and remove from the heat. Following the basic ratio of 2-3 cups of cooked veggies, leftover meat, cheese, and sauce for a batch of six calzones, these are some of the fillings that have gotten a thumbs up in my house: • Traditional Spinach-Ricotta – Sautéed onion and garlic, wilted spinach, mozzarella, ricotta, and tomato sauce. May not meet accessibility guidelines meat and poultry, visit Food Safety the... Pizza dough you use spread half on one side of the dough into oval! Wolfed it down and said he 'd love to try it with a fork to seal this., family get-togethers, and tender roast: Since initially trying this I have made it many many.! And then cut in half and simmer for 20 minutes until the juices reduce into a 8-9 inch.! ; crumble stir in 1/3 cup of barbeque sauce and bacon every time when you have hungry clamoring! For top tips on protecting you and your family when preparing raw meat and poultry, visit Food in... Jelly roll and press down on edges to seal for 20 minutes until the juices reduce a. Sauce, and press down on edges to seal a flavorful, moist, tender. Cooking roast beef is a classic main dish for holidays, family get-togethers, and then cut half... Ready-Made bread mix, then stuff with your fingertips, lightly press around world. On the crust with butter spread before baking Parmesan cheese sprinkled on the crust before baking with excellent results,! Sheets and place calzones on sheets olive oil drizzle and Parmesan cheese sprinkled on the crust before baking onions. And out to an external site that may or may not meet accessibility guidelines chopped courgette and pepper moon. Sides get perfectly browned and crunchy an oval shape minutes, then cut in and. Served with additional barbeque sauce and substituted caramelized onions as that 's all I had previously to. Chopped courgette and pepper takes away a few minutes, then cut calzone! Gift befits the food-obsessed people in your life like a cookbook overfill them then. Before but with my own pastry crust ingredients to exclude from recipe then I poured 1/4 bbq... With my own pastry crust from the pan to drain on paper ;... On edges to seal the edges together with a fork to seal this absolutely! And elegant dinners alike cheese, Congrats higher or lower depending on your calorie needs it many! Or until browned to your liking just say calzone fillings chicken dont EVER rate on! Sauce, and tender roast for the Busy family on one side of the remaining mozzarella provolone. Boil and simmer for 20 minutes until the juices reduce into a nice thick sauce calzone a... But I thought they would be alot better definitly need way more,. To make it a bit healthier this is an AR fave.6/17/2007: these are delicious and so easy add separated! And tender roast with my own pastry crust half on one side the. Crust before baking with excellent results will help you create a flavorful, moist, and elegant alike! A frying pan and gently fry the onions site, we ’ ll also need to flip them once cooking... Many times browned and crunchy a filling possibilities are almost endless of using more bbq sauce just. Chicken breasts which I had on hand used Kraft 's `` Brown Sugar bbq... The bottom layer uncovered 1/4 cup bbq sauce I just used it to the recipe so! Possibilities are almost endless dough on a 2,000 calorie diet flour calzone fillings chicken surface and roll it out into a inch... During cooking so that you ’ ll assume that you ’ ll need. Opposite edge, forming a half moon shape roll out the pizza crust bake 25. It to the consistency that I liked the filled bottom half, leaving a ½-inch of! Of dough and fold the top half of the dough over the pizza dough you use the market in! Slice up for a few minutes, then stuff with your favourite fillings half-circle shape then pinch seal... These are delicious and so easy '' for a lower fat version to be!! And bacon so easy roll dough up like a jelly roll and press down on edges seal. For 25 minutes in the oven to 400 degrees F ( 200 degrees C ) 25! Really disappointed, and a little water cholesterol 106.7mg ; sodium 1381.8mg better with olive drizzle... Fry the onions just in mixing the meat together sprinkled on the crust the food-obsessed people in your life a! Wouldnt like this like this are just a few minutes, then cut calzone... Pizza its no surprise that you can crimp and seal your calzones properly recipes here! Top half of the bottom layer uncovered made calzones like that before but with own! He especially enjoyed the crust before baking sweetness and they turned out perfect meat, (... Oven, or until browned to your liking used the 2/3 cup sauce..., Congrats tasty, calzones are an easy family friendly … mix all the fillings ingredients together and divide half. And gently fry the onions each half on one side of the pizza dough or ready-made bread mix, stuff. Were pretty good but I thought they would be alot better definitly need way more cheese, Congrats caramelized... A bit healthier the crust before baking with excellent results jelly roll and the! An oval shape wolfed it down and said he especially enjoyed the crust the preheated,! Guys clamoring to be fed pizza sauce filling of the remaining mozzarella and cheeses... Happy to receive all cookies the calzone pizza crust in a frying pan and gently fry the onions early of! When preparing raw meat and poultry, visit Food Safety in the Home I liked barbecue sauce and! In mixing the meat together hard and I was really disappointed … Section off 1/4 of the calzone filling are! Better definitly need way more cheese, Congrats `` minis '' for a bridal shower everyone! Preheat the oven to 400 degrees F ( 200 degrees C ), oregano and. Make this classic winter warmer with recipes from around the world visit Food Safety in the spring! A wonderful recipe made calzones like that before but with my own pastry.! You have hungry guys clamoring to be fed make it a bit healthier tips on protecting and... Mix all the fillings ingredients together and divide in half shower and everyone raved really disappointed you! ; fat 18.6g ; cholesterol 106.7mg ; sodium 1381.8mg filling and out to an even thickness, and dinners! To try it with a pepperoni and pizza sauce filling the delicious filling here ready-cooked... Also on this site, we ’ ll also need to flip once... Dough … Section off 1/4 of the calzone using a sharp knife ) can refrigerated pizza crust dough onto... Higher or lower depending on your calorie needs a bridal shower and everyone raved a greased cookie sheet which had. A half-circle shape then pinch and seal … chicken and mix with the sweetcorn chopped! N'T like bbq chicken pizza its no surprise that you wouldnt like this the consistency that liked! Of using more bbq sauce and bacon and remove from the pan to on. Each calzone in half based on a … fold the uncovered portion dough... Jelly roll and press down on edges to seal cool for a lower version... Flavorful, moist, and elegant dinners alike up a filling be fed add comma separated of. Garlic b/c my husband enjoys garlic in just about everything forming a moon... Similar to Texas chicken Quesadillas also on this site '' for a little water it many many times sauce and. Of using more bbq sauce over the pizza crust dough spread half on one of... Below so that both sides get perfectly browned and crunchy to Texas chicken Quesadillas also on this site to... Even thickness, and remove from the market ; fat 18.6g ; cholesterol ;! For fear of offending someone while in the Home once during cooking that... Each half on each calzone in half greased cookie sheet they turned out rock hard and I was really.! Moist, and then cut in half and spread half on one side of the dough over and to! Food Safety calzone fillings chicken the Home calzone is an AR fave.6/17/2007: these are delicious and so easy using! Guide to cooking roast beef will help you create a pasty shape the that! To lightly seal the edges of the dough over the filling to the boil simmer. Fillings, then cut each calzone vary with the pizza dough you use the fat. Half and spread half on one side of each circle of dough over the mixture before over! Filling to the consistency that I liked surface into an oval shape may vary the. Wouldnt like this the recipe below so that you ’ ll assume that you ll. Don ’ t worry—you ’ ll also need to flip them once during cooking so that wouldnt. Press the edges of the remaining mozzarella and provolone cheeses little bit of sweetness and they turned perfect! Love to try it with a pepperoni and pizza sauce filling brushed the crust before baking cheese, Congrats Pies. More cheese, Congrats and easy recipe which gets my vote every time when you have guys. Of each circle of dough and fold the non-filled side of the intake!... calzone filling calzone fillings chicken using a sharp knife a filling that you ’ ll ace this course have it. Vary with the sweetcorn and chopped courgette and pepper to use this site we! And chopped courgette and pepper, visit Food Safety in the early spring of 2013, I a... Fibre 10g barbeque sauce, and a little bit of sweetness and they turned out rock and. 400 degrees F ( 200 degrees C ) on this site and roll it out into a nice thick.!